Comments on: Double-Vanilla Pound Cake

By: Jessica Bailey

Jessica Bailey — Tue, 11 May 2010 06:00:13 +0000

i really love Cakes and i am always looking for some new cake recipes on the internet.”*.

By: Robin

Robin — Sat, 20 Mar 2010 14:30:42 +0000

Would love the recipe… and Gale, please tell me if the link for a printable recipe works for you. :)

By: Gale

Gale — Sat, 20 Mar 2010 09:38:27 +0000

I’m going to bake this vanilla pound cake with home made Margarita Ice Cream. I have the recipe for the ice cream,if anyone would like it. You don’t need a ice cream maker.

Gale

By: micgui

micgui — Fri, 05 Mar 2010 05:39:08 +0000

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By: MaryAnne

MaryAnne — Wed, 04 Mar 2009 01:04:38 +0000

I baked this in muffin tins for about 20 min. It turned out wonderful.

By: onlinepastrychef

onlinepastrychef — Thu, 12 Feb 2009 12:54:41 +0000

Wow! The more vanilla I can sneak into a recipe, the happier I am! I guess for even more vanilla “oomph” you could use vanilla sugar, too:)

By: Stef

Stef — Tue, 10 Feb 2009 13:56:38 +0000

I made this into pound cake cupcakes. They were yummy! Thanks for sharing the recipe!

By: Brianne

Brianne — Mon, 02 Feb 2009 19:44:57 +0000

I love anything with real vanilla. It is really so much better than the artificial, saccharine-sweet taste you get with anything vanilla-flavored in a plastic wrapper. Bravo!

By: Weekend Update « Taylor Design

Weekend Update « Taylor Design — Mon, 02 Feb 2009 11:50:34 +0000

[...] Chicken Enchiladas and vanilla pound cake for girl’s night, orzo for Parenting Study using a mixture of this recipe and this recipe. [...]

By: pigpigscorner

pigpigscorner — Sun, 25 Jan 2009 21:18:44 +0000

Double-vanilla sounds awesome! Something simple yet so satisfying.