Comments on: Happy, warm, and hungry. Baby potatoes with tarragon. http://www.caviarandcodfish.com/2009/03/happy-warm-and-hungry/ ...a kitchen diary Wed, 15 Jun 2011 15:06:45 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Potato Harvesting http://www.caviarandcodfish.com/2009/03/happy-warm-and-hungry/#comment-3878 Potato Harvesting Sat, 20 Mar 2010 21:48:13 +0000 http://caviarandcodfish.com/?p=1352#comment-3878 Nice site design, love it! Nice site design, love it!

]]> By: Don’t Fear the Bluefish, Part Deux « Caviar and Codfish http://www.caviarandcodfish.com/2009/03/happy-warm-and-hungry/#comment-3877 Don’t Fear the Bluefish, Part Deux « Caviar and Codfish Mon, 13 Apr 2009 21:42:51 +0000 http://caviarandcodfish.com/?p=1352#comment-3877 [...] Happy, warm, and hungry. Baby potatoes with tarragon. [...] [...] Happy, warm, and hungry. Baby potatoes with tarragon. [...]

]]> By: Bren http://www.caviarandcodfish.com/2009/03/happy-warm-and-hungry/#comment-3876 Bren Sun, 15 Mar 2009 22:23:04 +0000 http://caviarandcodfish.com/?p=1352#comment-3876 how stupid lovely this is. geesh! i loooove. i have both in my fridge right now and would not mind having with the cuban meatloaf i'm making for din din! how stupid lovely this is. geesh! i loooove. i have both in my fridge right now and would not mind having with the cuban meatloaf i’m making for din din!

]]> By: Jonathan http://www.caviarandcodfish.com/2009/03/happy-warm-and-hungry/#comment-3875 Jonathan Sat, 14 Mar 2009 22:38:38 +0000 http://caviarandcodfish.com/?p=1352#comment-3875 tarragon is seriously one of the happiest herbs on earth. i love it. it reminds me of spring and i can't wait till my plant is in full bloom. i love this dish... LOVE it. soooo stealing this idea to go on the side of some bbq this summer. i bet you it tastes amazing cold. tarragon is seriously one of the happiest herbs on earth. i love it. it reminds me of spring and i can’t wait till my plant is in full bloom. i love this dish… LOVE it. soooo stealing this idea to go on the side of some bbq this summer. i bet you it tastes amazing cold.

]]> By: Anticiplate http://www.caviarandcodfish.com/2009/03/happy-warm-and-hungry/#comment-3874 Anticiplate Wed, 11 Mar 2009 15:06:09 +0000 http://caviarandcodfish.com/?p=1352#comment-3874 Gorgeous shaped potatoes! I love fresh tarragon, and besides fish, usually don't find a use for its delicate flavor. Gorgeous shaped potatoes! I love fresh tarragon, and besides fish, usually don’t find a use for its delicate flavor.

]]> By: Robin http://www.caviarandcodfish.com/2009/03/happy-warm-and-hungry/#comment-3873 Robin Tue, 10 Mar 2009 16:40:50 +0000 http://caviarandcodfish.com/?p=1352#comment-3873 Yes, chicken broth is a good idea here. I use it when I have some around, but my last batch of broth was a bit too cloudy and I'm currently boycotting it. Yes, chicken broth is a good idea here. I use it when I have some around, but my last batch of broth was a bit too cloudy and I’m currently boycotting it.

]]> By: Robin http://www.caviarandcodfish.com/2009/03/happy-warm-and-hungry/#comment-3872 Robin Tue, 10 Mar 2009 16:39:32 +0000 http://caviarandcodfish.com/?p=1352#comment-3872 Total tart for tubers - love that. And not creepy at all, though I'd like to mention that my real fingers are indeed pretty lovely, minus the few nicks and burns. Total tart for tubers – love that.

And not creepy at all, though I’d like to mention that my real fingers are indeed pretty lovely, minus the few nicks and burns.

]]> By: Robin http://www.caviarandcodfish.com/2009/03/happy-warm-and-hungry/#comment-3871 Robin Tue, 10 Mar 2009 16:38:28 +0000 http://caviarandcodfish.com/?p=1352#comment-3871 Haha. Maybe I'm sending wavelengths because I've been absolutely <i>obsessed</i> with cornichons the past few days. Haha. Maybe I’m sending wavelengths because I’ve been absolutely obsessed with cornichons the past few days.

]]> By: Robin http://www.caviarandcodfish.com/2009/03/happy-warm-and-hungry/#comment-3870 Robin Tue, 10 Mar 2009 16:37:28 +0000 http://caviarandcodfish.com/?p=1352#comment-3870 Just simmer away, then when you take the top off, you evaporate the water and the potatoes crisp up during the process. Really easy. Just simmer away, then when you take the top off, you evaporate the water and the potatoes crisp up during the process. Really easy.

]]> By: Robin http://www.caviarandcodfish.com/2009/03/happy-warm-and-hungry/#comment-3869 Robin Tue, 10 Mar 2009 16:36:10 +0000 http://caviarandcodfish.com/?p=1352#comment-3869 Oh, I'm so jealous! Oh, I’m so jealous!

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